ISOFAST was the first to introduce the advanced Micronparticulated Whey Protein Isolate (WPI) and a new advanced Biohydrolysis Technology for amazingly fast anabolic muscle activation. In the development of ISOFAST, MHP has achieved their goal in delivering the great taste of whey protein isolate at the speed of hydrolyzed whey protein with advanced Micronparticulation and Biohydrolyzed Whey Protein Isolate technologies.

Micronparticulation Technology: 

The micronization of purified WPI in ISOFAST reduces protein particle size to less than 1/5th the size of a typical protein particle, increasing surface area 5x resulting in greater enzyme concentration and activation.

Biohydrolysis Technology:

MHP’s proprietary Biohydrolase is designed to mimic the hydrolysis process inside the body with a customized blend of protein specific hydrolyzing enzymes. Biohydrolase breaks down WPI in the digestive system and rapidly cleaves off the di-peptides, tri-peptides and free form amino acids so they can be rapidly absorbed and utilized in the intestines.